You’ll LOVE our long and fluffy grain Parboiled (Sella) rice which is an extra strong long grain rice grown in the foothills of Pakistani Himalayas.
Crown Premium Parboiled (Sella) Rice is processed before the hull is removed, unlike brown rice, which makes it a better source of fiber, calcium, potassium and vitamin B-6 than any ordinary white Basmati rice.
All of our 100% Natural aged Parboiled (Sella) rice is triple-cleaned to ensure ultimate purity and protection.
Each and every grain is carefully separated and refined from the medium grain rice which is indeed aromatic and elongates up to 28 mm when cooked, assuring light, fluffy and parted grains. Ready in only about 10 – 12 minutes.
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